/ 23
Flavors of the Motherland
The Diverse Culinary World of Indonesia
Underground Secret Dining’s last hoorah is going to fully showcase the best of Indonesian cuisine, as it always has. Celebrating the ingredients and ethic groups of Indonesia. We were able to speak to three different native individuals: Ibu Fifi, Ibu Lenna, and Pak Aan about what makes their ethnic foods delicious. And it being the last event, the Whiteboardjournal will be giving out 5 seats for the event on July 7, 2013.
Author Ray Rahardja · Photo/Illustration Juraj Sedlak
07/01/13 · 27,217 Views
Related Articles
view all
The Goods Dept Men’s Fashion Selection
03/04/13 · 36,135 Views
Kedai Lentera
08/12/13 · 27,049 Views
Nike Sportswear Fall Collection 2011
08/19/11 · 22,672 Views
Jansport 2012 Lookbook
12/14/11 · 21,272 Views
An Autodidact’s Paradise
07/08/13 · 26,716 Views
Women in Literature
03/25/13 · 34,873 Views